Professional boxing, or prizefighting, is regulated, sanctioned boxing. Professional boxing bouts are fought for a purse that is divided between the boxers as determined by contract. Most professional bouts are supervised by a regulatory authority to guarantee the fighters' safety. Most high-profile bouts obtain the endorsement of a sanctioning body, which awards championship belts, establishes rules, and assigns its own judges and referee. In contrast with amateur boxing, professional bouts are typically much longer and can last up to twelve rounds, though less significant fights can be as short as four rounds. Protective headgear is not permitted, and boxers are generally allowed to take substantial punishment before a fight is halted. Professional boxing has enjoyed a much higher profile than amateur boxing throughout the 20th century and beyond. In Cuba professional boxing is banned (as of 2020).[1] So was also the case in Sweden between 1970 and 2007, and Norway between 1981 and 2014.[2] In 1891, the National Sporting Club (N.S.C.), a private club in London, began to promote professional glove fights at its own premises, and created nine of its own rules to augment the Queensberry Rules. These rules specified more accurately the role of the officials, and produced a system of scoring that enabled the referee to decide the result of a fight. The British Boxing Board of Control (BBBofC) was first formed in 1919 with close links to the N.S.C., and was re-formed in 1929 after the N.S.C. closed.[4] In 1909, the first of twenty-two belts were presented by the fifth Earl of Lonsdale to the winner of a British title fight held at the N.S.C. In 1929, the BBBofC continued to award Lonsdale Belts to any British boxer who won three title fights in the same weight division. The "title fight" has always been the focal point in professional boxing. In the 19th and early 20th centuries, however, there were title fights at each weight. Promoters who could stage profitable title fights became influential in the sport, as did boxers' managers. The best promoters and managers have been instrumental in bringing boxing to new audiences and provoking media and public interest. The most famous of all three-way partnership (fighter-manager-promoter) was that of Jack Dempsey (heavyweight champion 1919–1926), his manager Jack Kearns, and the promoter Tex Rickard. Together they grossed US$8.4 million in only five fights between 1921 and 1927 and ushered in a "golden age
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